Product Name:The Quick-Clean Fish Scaler (Pack of 2)

Package Contains: 2 Scrapper  

Material: Stainless Steel

Color: Color as per availability LxWxH : 19*4*1

Weight: 400 gmam

Colour-Grey Handle

Material- Steel

Number of Pieces-2

 Why Choose This Product? 

• Zero-Mess Cleaning: The built-in lid/catcher traps scales as you scrape, preventing them from flying everywhere and keeping your counter clean.

• Fast & Effortless: The sharp, serrated edges remove scales with minimal effort and speed, saving you valuable prep time.

• Safe & Comfortable: Designed with an ergonomic, non-slip handle for a secure grip and maximum control, reducing the risk of accidents.

• Durable Build: Made from high-quality, food-grade materials that are rust-resistant and easy to wash.

How to Use (Simple Steps)

1. Hold Firmly: Place the fish on a cutting board and hold it securely by the tail.

2. Scrape: Hold the scaler by the ergonomic handle and place the serrated edge against the fish skin.

3. Glide: Scrape firmly from the tail towards the head in short, repetitive strokes.

4. Empty: Once the chamber is full, lift the lid and simply discard the trapped scales into the trash.

5. Rinse: Rinse the tool under running water, and it's ready for the next catch!

 • Frequently Asked Questions (FAQs) 

1.Does this tool work on all types and sizes of fish?

Yes, the serrated design is highly effective on both small and large fish, including common varieties like Rohu, Basa, Salmon, and Tilapia.

2.Is it safe to use? Will it cut my hands?I

t is designed with safety in mind. The scraping blades are covered by the scale catcher, and the long, non-slip handle ensures a secure grip, keeping your fingers safe.

3.Does the scale catcher really prevent mess?Yes, the built-in catcher traps almost all the scales instantly as you scrape, dramatically reducing the mess in your sink or on your counter.

4.How do I clean the scaler after I'm done?Simply lift the lid, empty the collected scales, and rinse the entire tool under warm water. It's also safe for the top rack of your dishwasher.

5.Will the blades rust over time?

No. The scaler is made from high-quality, food-grade materials (often stainless steel or durable plastic) that are designed to be rust-resistant and long-lasting.

6.Is it difficult to scrape off tough scales?

The serrated edges are engineered for efficiency. With minimal force, they lift even tough, embedded scales quickly and cleanly.

7.Does it damage the fish meat or skin?

When used correctly, scraping from the tail toward the head, it removes only the scales, leaving the skin and meat underneath completely intact and undamaged.

8.Can I use this for peeling vegetables?

It is specifically designed and sharpened for scale removal. While it might work for some tasks, we recommend using dedicated tools for peeling vegetables.

9.Is the handle comfortable to hold?

Yes, it features an ergonomic, non-slip handle that provides a firm, comfortable grip, especially when dealing with slippery, wet hands.

10.Does this tool work for skinning fish as well?

No, this tool is designed exclusively for scaling. You will need a separate, sharp knife for skinning or filleting your fish.